Monday: | |
Soup: Cream pea soup with croutons | 95 Kč |
Beef cheeks in wine sauce served with potato pancakes | 220 Kč |
Grilled chicken breast with vegetables | 230 Kč |
Veggie burger with salad and BBQ sauce | 220 Kč |
Tuesday: | |
Soup: Cabbage and sausage | 95 Kč |
Roasted pork neck with mashed potatoes | 230 Kč |
Turkey breast with mushrooms and rice | 230 Kč |
Spaghetti with sun-dried tomatoes, peppers and parmesan | 220 Kč |
Wednesday: | |
Soup: Cream of broccoli soup topped with croutons | 95 Kč |
Beef shoulder with tomato sauce and dumplings | 220 Kč |
Buttery Nile perch with creamy potatoes | 230 Kč |
Mushroom risotto with parmesan cheese | 230 Kč |
Thursday: | |
Soup: Roasted tomato with basil | 95 Kč |
Beef cheek goulash with Jilemnice-style dumplings | 230 Kč |
Wide noodles with chicken and creamed mushrooms | 230 Kč |
Potato and cabbage cakes with sheep cheese | 220 Kč |
Friday: | |
Soup: Frankfurt with sausage | 95 Kč |
Duck roulade with roasted grenailles | 230 Kč |
Grilled salmon with hollandaise sauce and grilled vegetables | 230 Kč |
Potatoes with skins served with Mejsnar milk kefir and herbal cream cheese | 220 Kč |
Saturday: | |
Soup: Vegetable cream | 95 Kč |
Turkey roulade with pumpkin-potato puree | 230 Kč |
Potato dumplings stuffed with smoked meat and served with cabbage |
220 Kč |
Roasted peppers stuffed with couscous and Mejsnar cheese | 220 Kč |
Sunday: | |
Soup: Broth with frittata noodles | 95 Kč |
Hamburg-style pork shoulder with bread dumplings | 220 Kč |
Roasted rabbit on vegetables with mashed potatoes | 230 Kč |
Groat risotto with vegetables and parmesan | 230 Kč |